Thai Lime Tree has a distinctive double lobed glossy green leaves that look like two leaves joined together with one growing at the tip of the other.

Thai lime leaves are a key ingredient in Thai cooking as well as other Southeast Asian cuisines. They are probably one of the most aromatic of all herbs and a wonderful addition to many Thai and Southeast Asian soups, curries, and stir-fries. The thick leaves are dark green and shiny on one side, and pale-colored and porous on the other.